There’s something about the combination of tender chicken, earthy mushrooms, and rich, creamy pasta that makes this dish ...
Cook the pasta ... chicken for 5 minutes, stirring continuously. Add the greens and season really well with salt and pepper. Cook for a further 5 minutes to soften the greens. Add the soft cheese ...
These cozy baked pasta dishes, like zucchini-chicken pasta and spinach-feta pasta, are full of flavor and highly rated with ...
Looking for an easy and delicious weeknight dinner? This Chicken Alfredo Tater Tot Casserole is everything you want in a ...
too—but all you need is a bit of pasta water, butter, and Romano or Parmesan cheese. In this recipe, I'm working off of that classic, lighter type of alfredo sauce, sans cream. It's thinner than ...
With tender bites of chicken in a sun-dried tomato cream sauce, this pasta is full of flavor. Freshly grated Parmesan cheese, a pinch of red pepper flakes, and fresh herbs take this easy recipe to ...
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The flavor will be fresher and fuller than cheese that ... and toss with the drained pasta, butter, pecorino, basil and additional pasta water until the mixture is creamy and the pasta is ...
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Add the creamy sauce to the cooked, drained pasta and stir well. To serve, stir in the basil and cheddar and spoon onto serving plates. Garnish with extra grated cheese and basil leaves.