Ghee has been extensively used in Indian cuisine for ages, but do you know why health experts vouch for adding a small ...

Ghee, whether from cow or buffalo, offers unique health benefits. Cow ghee is lighter, aiding in digestion, weight management ...

Ghee, a form of clarified butter commonly used in Indian cuisine, is often celebrated for its numerous health benefits. During the monsoon season, when the risk of digestive issues is higher due ...

Festive fervour and I already stacked up earthen lamps from the local market. A query that irks me every time I light one, that is whether to fill the diya with ghee or oil, I would so far pour in ...

Ghee, a quintessential ingredient in Indian cuisine, is more than just clarified butter; it’s a symbol of tradition, taste, and health.This golden elixir has transcended culinary boundaries ...

Entrepreneurs and siblings Arati and Varun Sharma are putting ghee front and centre in their Toronto-based skin care brand ...

Even our once sacred tea and coffee rituals have seen a rebrand, with matcha tea replacing regular tea bags and, now, clarified butter or ghee going in coffee. Health enthusiasts and multiple ...

It’s being praised as a superfood for gut health, period relief and constipation. Ghee, known as clarified butter, has a rich, nutty flavour. It has been a staple in Indian and Middle East ...