However, the purpose of this sausage and pepper pasta dish isn’t to come away with sauce to use on other dishes. It’s a ...

You can also introduce even more heat in the form of crushed red pepper flakes ... Drain the pasta. 2. Heat a large skillet over medium-high heat. Add the butter and sausage.

Looking for a satisfying, low-carb meal that’s packed with bold flavors? This Keto Cajun Chicken and Sausage Pasta has ...

In a large skillet, heat oil and cook sausage, onions, garlic, peppers. When vegetables are translate. Remove mixture from the pan. Add chicken broth, tomatoes, and cream to skillet and bring to a ...

I developed this for a friend’s birthday hosted at my home. It works well with large groups of all ages. I brought it in as a ...

Put the vegetables in a large roasting tin (roughly 30x25cm/12x10in), season with salt and freshly ground black pepper, toss with the oil and roast for 10 minutes. Add the sausage pieces and toss.

Andy Baraghani’s minimalist crispy artichoke pasta keeps the prep time doable, with Parmesan, garlic and red pepper to round ...

Baked pasta dishes are one of my favorite cool weather comfort foods. All that melty cheese and rich tomato sauce simply ...

1. Position a rack at the lowest level in the oven. Set the oven at 475 degrees. Sprinkle a large rimless baking sheet (about ...

A little sea salt and a dash of Frankie Peppers crushed red peppers and a new leftover dish was born. I plated the fried ...

Simmer covered until the red peppers soften (this should take about 10 minutes). Cook the fusilli until al dente (with a bite) according to the packet instructions. Drain the pasta well and put ...