Toufayan Bakeries, a U.S.-based family-owned bakery known for its pita bread, just announced new sustainable packaging ...

A New York City-based private equity firm has acquired Oliver Packaging and Equipment Co., a Walker, Mich.-based maker of food packaging systems and bakery equipment.

Oliver Packaging and Equipment Co., a Walker-based maker of food packaging systems and bakery equipment, has sold to Monomoy ...

Monomoy Capital Partners, a private investment firm focused on private equity and credit investing in the middle market, announced today its acquisition of Oliver Packaging and Equipment (Oliver). The ...

A family-run bakery is being celebrated as an example of a small business leading the way on the journey to Net Zero. Rosa’s ...

Named after what his kids call him, Papa d’Amour will open the first quarter of 2025 at 64 University Place at East 10th ...

A post shared by 𝕁𝔼ℝ𝔼𝕄𝕐 𝔽𝕆𝔾𝔾 (@chef_fogg) Fogg opened the storefront in January 2024, and it will say goodbye to New ...

According to Future Market Insights (FMI),the global bakery fat market is projected to expand substantially from USD 1420.2 ...

A Hoboken deli and bakery will be closing after nearly 50 years in business. Losurdo’s Italian Deli and Bread Bakery has been located on 2nd Street since 1975. Its last day in business will be ...

Somedays, an Astoria bakery that opened earlier this year from the Chip City Cookies team, is famous for croissants in over-the-top flavors like pistachio-raspberry jam and black sesame: Since then, ...

Helms Bakery is finally here after more than a dozen years of planning, development, construction, menu testing, interior ...