You don’t have to double down on added, refined sugar to enjoy chocolate. Here are some of the best sugar-free chocolate ...

We tried two new flavors from Tipsy Scoop, Kraken Ship Wrecked Ice Cream and Mozart Chocolate Pumpkin Peanut Butter Cup, and ...

It does, however, take a scientist to break down the concrete facts behind the success of ... like chocolate's cocoa butter and sugar. The phospholipids in both work together when you dunk a ...

Common sense should not be taken for granted when people are discussing nutrition. Many myths and misconceptions are being spread — even by so-called experts. Here are 18 nutrition facts that ...

The global normal and specialty fats market is worth USD 39.5 Billion as of now and is expected to reach USD 74.15 Billion by ...

In 2023, the cocoa butter market is to be valued at US$ 8,890.5 million. This number is expected to reach US$ 10,558.9 ...

It will take some “sleuthing” for customers to figure out if their favorite products have changed, Dworsky said, and they can compare the nutrition ... is replacing cocoa butter in chocolate ...

The cost of chocolate is expected to sharply increase in the next few months. Cocoa prices have been high this year due to issues with production in West Africa. Sweet-toothed shoppers are being ...

They're also a great source of vitamins, minerals and antioxidants. But do all nut butter pack the same nutritional punch? What about peanut butter vs. almond butter? They're both rich ...

Both butter and margarine have come under scrutiny for their impact on heart health. Dietitians compare their nutrition content and discuss which is healthier.