There’s something about the combination of tender chicken, earthy mushrooms, and rich, creamy pasta that makes this dish ...

A Comforting Classic. I magine twirling forkfuls of perfectly cooked penne pasta, each bite coated in a rich and creamy ...

too—but all you need is a bit of pasta water, butter, and Romano or Parmesan cheese. In this recipe, I'm working off of that classic, lighter type of alfredo sauce, sans cream. It's thinner than ...

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Garten's recipe is packed with a variety of exciting ingredients. In addition to sausage and fennel, the pasta features dry white wine, heavy cream, parsley, tomato paste, and freshly grated ...