Freezing flour might sound like a bizarre thing to do (and it is) but it was a tip given to me by a tempura chef ... be over-mixed and have produced too much gluten. A few lumps is preferable ...

Fried shrimp is at its best when it's deliciously crisp. Amplify that key crunch factor by adding a splash of vodka to the ...

Gluten-free flour blends can do a lot, but they’re not all created equal and they’re not for every baked good.

New Haven, Conn., where I have lived for 40 years, is the gateway to New England and is more than worthy of a stopover on the ...

But one area you may have overlooked is East Bayside—an increasingly ... From ultra-fresh sashimi to ethereal tempura, the food has a masterful attention to detail, including glazed platters ...

to tempura, bento boxes and the delectable sushi… almost anything your palate might desire from the cuisine of southeast Asia can be savored. At The Wine Thief you won’t have to wiggle your ...

Your votes suggest it’s easy to see why Smith’s has been going strong since 1958. Winning your loyalty an a la carte menu that might include lobster thermidor, tempura Cornish monkfish escalopes or ...

The best soup cookbooks to make everything from mouthwatering minestrone to fabulous pho - Souper recipes from all over the ...

Within one block’s walk from the historic, 10-acre green space, you can find a bite everywhere from a Michelin-recognized, ...

although they do have a few meat options. At only $13, their Falafel plate will satiate even the biggest appetite, and make sure you try out some of their fresh salads, all of which are vegan with ...

We already have orders memorized,” Guy says ... stems from its comparatively affordable prices, Guy says, but its gluten-free tempura, made with tapioca starch, has also been a hit with customers.