If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

There's no shortage of pasta-making myths and legends. We asked an Italian chef to debunk the biggest ones ... and habits ...

Follow this Rigatoni Amatriciana recipe and make the classic Roman pasta dish at home. It's the next best thing to eating ...

FARGO — This Savory Winter Orzo Salad is a new addition to my side dish repertoire, and it has quickly become a favorite with ...

Carmelo’s is the little black dress of St. Paul’s Italian restaurant scene—classic, intimate, and always in style. Known for ...

Panelle are a Sicilian street food favorite, and this simple recipe bakes the often-fried squares of chickpea flour for a ...

Directions: 1. Preheat the oven to 375°F. Position a rack in the center of the oven.

And yes — you too can bake your own panificio ... Remove and discard the bay, then taste and season with salt and pepper.

Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes ...

Nothing quite encapsulates the warmth of Italian home cooking like a flavorful dish of Baked Ziti. A staple of Italian C ...

Home cooking isn’t as time ... Add the tomato, spinach, cream, parmesan and Italian seasoning and place the chicken on top, skin up. Transfer to the oven and bake for 25 minutes, uncovered ...

All it takes is one taste, and you’ll be transported straight to the heart of Italian flavor excellence ... You’ll be reaching for seconds every time. Low-Carb Baked Feta Pasta. Photo credit: Keto ...