Black Myth Wukong takes us back to the Journey to the West, packed with fierce bosses and some of the most beautiful areas ...

A temporary "art" installation on display this week was catching passerby eyes on the National Mall in Washington, D.C. It's a bronze statue of poop plopped atop the desk of former Speaker of the ...

Folks on Madison's northeast side may have encountered a surprising, large statue over the weekend. The 43-foot statue depicting Republican presidential candidate and former President Donald Trump ...

You need to solve the Lighthouse statue puzzle in Dragon Age: The Veilguard to unlock the Music Room. While there's not much more than a Dragon Age: Inquisition easter egg to find when you get in ...

The novel tells the story of the monkey Sun Wukong and his fellow disciples, Zhu Bajie, a pig, and Sha Wujing (aka Sha Monk), ...

If you have ever visited Korean royal places such as Gyeonbokgung or Changdeokgung, you might have noticed a school of small, cute, animal-shaped statues lined up on the edge of the eaves and wondered ...

In the book, Xuanxang is referred to as Tang Sanzang, and the reality of his story becomes the jumping-off point for an epic ...

Chen Lihua, the business mogul and wife of Chinese actor Chi Zhongrui, known for playing Tang Sanzang in "Journey to the West", has an estimated fortune of 55 billion yuan ($7.7 billion). Chen is ...

The saga of the Wu-Tang Clan’s secret album seems to have finally reached its conclusion: the group has reportedly sold Once Upon A Time In Shaolin to 32-year-old centi-millionaire ...

During their journey to the west to retrieve Buddhist sutras Sun Wukong is always questioned by his master Tang Sanzang about killing people indiscriminately which results in a gap between them ...

Taking the story of Tang Sanzang and others journey before obtaining the Eternal Flame Before Season 1 Tang Sanzang and others went to the other side of the world to obtain the Eternal Flame and ...

Cha Cha Tang's Cantonese-style duck amps up the flavor by marinating the fowl overnight in Chinese five-spice, licorice root and ginger. After cooking, it's glazed with red vinegar. Stefano ...