Is there anything better than feeling that crackling as you cut into a perfectly-cooked pork tenderloin? Here's how to achieve that texture.

How to make perfect pork chops? Proper preparation of the meat is a key to success. Discover a simple marinade recipe that will make your chops tender and juicy. Perfect pork chops? Crispy, delicate,

We asked an expert in cooking bork belly the failsafe way to get both succulent meat and a crisp skin. The solution may take time, but is relatively fuss-free.

To make a pork chop dinner, you might use a dry rub or bread them to fry. But just like chicken and steak, there's another technique to flavor the meat.

Bone-in pork chops hold tremendous potential but are easy to mess up. An expert recommends cooking them sous vide style to ensure juicy results.