The art of assemblage is being mined for new opportunities by Champagne houses looking to premiumise in a tough trading ...

Jo Gilbert reflects on a new Prowein business report and online discussion looking at digitalisation in the wine sector.

Drinks United, the joint initiative by The Drinks Trust, WSTA and WSET, has named Laura Aiken as programme manager to steer its ...

Ridgeview Wine Estate, a key player in English sparkling wine, has started its 2024 harvest. Despite challenging growing conditions in ...

Glynn Purnell’s Michelin-starred restaurant, Purnell’s, has shut its doors after 17 years. The Birmingham-based restaurant served its final guests on 12 October, with Purnell citing economic ...

EWGA Wines, a Lancashire-based importer and wholesaler, has been awarded the ISO 14001 certification, marking its commitment ...

Armit Wines is investing in new staff as part of its five-year strategy to build on its recent turnaround. MD Brett ...

As the year’s final quarter unfolds, Liberty Wines remains committed to providing strong service and support across all ...

The Catena Institute of Wine has officially joined the SWR Bottle Weight Accord, reaffirming its sustainability commitment as ...

James Bayley finds the UK alcohol industry is, more than ever, taking the Portman Group’s guidelines on board when it comes ...

Lea & Sandeman has expanded its 30-producer sparkling wine portfolio with the addition of Hampshire-based Black Chalk. The ...

More than one in ten British pubs are at imminent risk of closure, with 11% of the UK’s pubs classed as technically insolvent ...