Food containers and cookware are leaching more potentially hazardous chemicals into our bodies than previously thought, new ...

Researchers have found more than 3,600 chemicals from food packaging in blood, urine, and breast milk. Scientists are ...

A recently resurfaced study reports links of "forever chemicals" in our sparkling water, yet these particular chemicals are ...

Up to 3,600 different chemicals from food packaging—that’s how many substances have been identified in the human body.

Thousands of potentially toxic plastic chemicals can migrate from food processing and packaging into the human body, a new ...

Many more chemicals may be harmful in ways that science does not yet know, said senior study author Jane Muncke, managing director and chief scientific officer at the Food Packaging Forum ...

Symptoms of a fish allergy can range from skin rashes, headaches, gastrointestinal issues, asthma and, in severe cases, ...

In the latest installment of Recall Roundup, New Food highlights recent food and beverage recalls in the UK and US.

The FDA has issued an update on an earlier recall, classifying it as the most critical level of health risk if the product is ...

Researchers at the University of North Carolina Global Food Research Program analyzed common American snacks such as Goldfish ...

One in ten people get ill by eating unsafe food – and approximately 46 per cent of these cases of food-borne illness result ...