The FDA began testing for elevated lead levels in ground cinnamon following more than 460 cases of reported lead poisoning in ...

On Thursday, November 7, the FDA categorized this recall as a Class II, meaning: "a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse ...

We do our best to take care of ourselves, but recent testing shows there’s a potentially harmful chemical that even our fresh ...

Physicians and researchers said understanding the relationship between food dyes and the potential for disease is an important one, noting that additional research may be warranted ... recommends ...

Veronica was initially baffled by the warning printed on the bottom of the cup but one expert had strong words for her on what it likely means.

Edible packaging often consists of natural ingredients, which means that you can consume the packaging along with the food it ...

Ensuring food safety and quality has become a critical concern. FSSAI shared a post explaining different types of contaminants. Read below to learn how to detect these contaminants. With frequent ...

Tetra Pak’s showcase at Gulfood Manufacturing this year will provide visitors with the opportunity to experience how they can unlock true business potential through new food and packaging product ...

Jicama contains vitamins ... The authors suggest this may be due to the presence of inulin. Eating prebiotic foods like jicama may promote the growth of bacteria that may help reduce the risk ...

Pumpkin seeds are a great source of plant-based protein, making them a nutritious snack or topping. Quinoa is one of the few plant foods that provide all nine essential amino acids, making it a ...

Plastics are becoming increasingly popular as packaging materials for processed meals and pre-packaged fresh and cooked meat. At K 2004 the sector was well represented with new and innovative ...