This quick, easy pasta dish takes as long as it takes to cook the pasta itself. It is a savory combination of sweet green ...
After getting my hands on award-winning extra virgin olive oil, I decided it was finally time to put my chef’s hat on.
Well, the last days of summer are upon us and fall is certainly in the air. I’m happy because fall is my favorite season.
Halve and thinly slice 1 medium yellow onion (about 1 1/2 cups). Thinly slice 3 garlic cloves. Drain 2 (about 15-ounce) cans ...
Out of all the frozen pasta meals Rao's offers, we believe this entree stands out as the best of them all, and there are ...
A Comforting Classic. I magine twirling forkfuls of perfectly cooked penne pasta, each bite coated in a rich and creamy ...
Ina Garten's favorite weeknight pasta is perfect for a quick dinner, and her comforting mac and cheese will win everyone over ...
But what you put on your pasta — whether it's a creamy cheese or a classic marinara — is just as important as the noodles underneath. Think of pasta sauce as a flavorful way to sneak in ...
In large pot, bring 8 cups of salted water to boil. Add penne pasta and cook according to package instructions (about 10 ...
That said, if you already have rigatoni or penne (or their mezze/shorter ... You don’t need much heavy cream in this recipe, but it balances the acidity of the tomatoes and creates a rich, velvety ...